You ever run across a recipe in an old cookbook and think, "there's no way that could work"? This happens to me A LOT. I've found Velveeta made into fudge (no way that could work!) and 'impossible' cakes made without eggs (how could that work??). But sometimes, just sometimes, it actually DOES work. This recipe… Continue reading Secret Ingredient Smothered Pork Chops
Tag: fall
Sweet Potato Skins
This is the perfect time of year to start experimenting in the kitchen. There are football games to be watched, pumpkin patches to be visited, and marshmallows to be roasted. Why not experiment with foods that are perfect for those events? I love to have a good snack during a football-watching-spree of a weekend. Sometimes… Continue reading Sweet Potato Skins
Shepherd’s Pie Soup
I'm still anxiously awaiting soup season. Sure, I'm making soups right now. But it just doesn't taste as good unless the temperatures outside hover around the low 50's. It looks like Oklahoma is on its way to another 2-3 weeks of above-average temperatures and no rain. What the heck is going on? Where is fall??… Continue reading Shepherd’s Pie Soup
Maple Pork Sheet Pan Dinner
Of all the squashes in the world, delicata squash has to be my favorite. It's slightly sweet, slightly nutty, and the perfect ingredient for a fall dinner. It's so great you don't even have to peel it. I always eat the squash skin and all. If you can find delicata at your grocery store, I… Continue reading Maple Pork Sheet Pan Dinner
White Wine Chicken Stew
It's soup season and I couldn't be more excited. I've been waiting for this day for months. MONTHS! The 100-degree days have been long and excruciating here in Oklahoma. Our first "major" cold front of the season blew in yesterday and dropped our lows into the brisk 50's. It's been a joy leaving the windows… Continue reading White Wine Chicken Stew
Pumpkin Spice Coffee Cake
One of my fondest memories of my grandmother is helping her make coffee cake. It was her signature recipe and one that she would make for special occasions, holidays, and any time a grandchild would ask for it. It was a simple recipe made from hot roll dough topped with a streusel crumb topping. It… Continue reading Pumpkin Spice Coffee Cake
Kale & Quinoa Salad
Salad is often overlooked at the Thanksgiving table. Who wants a leafy green salad when they can load up on all the carbs? Stuffing, mashed potatoes and turkey rule the Thanksgiving table, there's no doubt about that. But most Thanksgivings I try to serve a salad as a starter to get everyone's palette ready. A… Continue reading Kale & Quinoa Salad
Pork & Apples with Stuffing
I absolutely adore this time of year. The period of time between Halloween and Thanksgiving is my favorite time of year. There are pumpkins everywhere, people are starting to put up their Christmas stuff (me included) and Thanksgiving foods are placed at the front of the grocery stores. I'm well stocked up for the holidays… Continue reading Pork & Apples with Stuffing
Homestyle Chicken & Noodles
I meal-prep my husband's lunches for the week. When I asked him what he wanted last week, he said "chicken and noodles". Bewildered, I asked him what that meant. He tried to explain it but I kept thinking chicken noodle soup. But that was NOT what he wanted! Finally, he pulled up a description online… Continue reading Homestyle Chicken & Noodles
Apple Butter Pancakes
I remember when I was a kid I used to love apple butter. I would slather it on toast and be set for breakfast with just that. No eggs or bacon needed for me. Nope. I just needed my apple butter toast. I eventually grew out of that phase and eventually ended up forgetting apple… Continue reading Apple Butter Pancakes
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