Casserole · Chicken · dinner

Garlic Parmesan Chicken and Biscuits

Over the last several weeks, I've been revisiting some classic cookbooks in my collection. I've got a massive collection so it's nearly impossible to go through them all, but I like to peruse a few at a time to spark some inspriation for my weekly menus. I've found quite a few good recipes from a… Continue reading Garlic Parmesan Chicken and Biscuits

dinner · entree

Italian Sausage Saute with Garlic Parmesan Polenta

I had forgotten how much I love polenta. It's like this wonderfully homey corn cake that goes so well with any kind of pasta sauce you can put on top of it. I couldn't find the tube stuff at the grocery store the other day (it's a guilty pleasure of mine, I'm sorry for all… Continue reading Italian Sausage Saute with Garlic Parmesan Polenta

dinner · entree · Meatless Monday · vegetarian

Extra Mushroom Alfredo

Well howdy, y'all. I've officially traded in an apartment in the city for a homestead in the country on 1.5 acres of land. Nearly a month ago, Rob and I bought our first home outside of Guthrie, Oklahoma. It's everything I could've dreamed. We've got land, gardens, peace, and quiet...not to mention an apple tree… Continue reading Extra Mushroom Alfredo

dinner · entree · fish

Parmesan Fish Sticks

Kraft Macaroni and Cheese. Chef Boyardee beefaroni. A can of Beenee Weenies. People are turning to their childhood favorites right now, and I'm no different. Hamburger helper. Kid Cuisine. Cheez Balls. Instead of falling into the trap of buying all the premade, loaded-with-chemicals food, I've been trying to make my own homemade versions. I've been… Continue reading Parmesan Fish Sticks