keto · Sides · Squash September · vegetarian

Butternut Squash with Mushroom Stuffing

And now, for something different. This may very well be the most out-of-my-element recipe I've ever made. Was it difficult? Not really. Was it something I'd ever make had I not been inspired? Probably not. It would be a completely vegan side dish had I not used sour cream in the avocado cream sauce. You… Continue reading Butternut Squash with Mushroom Stuffing

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keto · Salad · Sides · vegan

Thai Almond Zoodle Bowl

I think I've gotten a contact high from some paint job Rob was working on. Wooh. Not nearly enough ventilation in this apartment, that's for sure. I also made matters worse by busting out the grill pan and grilling up some bratwurst for lunch. The grill pan and brats produced a lot of smoke; I… Continue reading Thai Almond Zoodle Bowl

keto · Salad · vegetable

Green Bean Salad with Hearts of Palm

I love that my local grocery store has a little fresh olive bar in the produce section. I bought a handful of super green olives yesterday, and they may be the best I've ever had. They've also got roasted garlic cloves, marinated mushrooms (personal fave), and sometimes dolmas. I'm now slightly obsessed with that olive… Continue reading Green Bean Salad with Hearts of Palm