We're getting closer and closer to that time of year where you can't use the oven any longer. It's already forecast to be close to 90 degrees tomorrow. I can feel the warm, Southerly wind on my face right now as I blog from porch. The heat is coming, and it's sure to be a… Continue reading Parmesan Ranch Roasted Green Beans
Tag: vegetarian
Cheesy Garlic Roasted Asparagus
The time has come. After months of 60 degree weather, no snow in sight---we're finally getting a winter storm. It may not seem like much, but after more than a year without snow, I can all but guarantee Oklahoma is NOT prepared for the 4-6 inches we might get tonight. But I'm ready for it.… Continue reading Cheesy Garlic Roasted Asparagus
Spicy Asian Cucumber Salad
I think I'm finally over the hump. The hump of, "oh my god I'm not eating sugar any more let's freak out." That hump. It's been one week of going back to an ultra-low-carb diet and my body is finally starting to accept it. I was a rage queen there for a few days, and… Continue reading Spicy Asian Cucumber Salad
Roasted Sweet Potato Salad
There's just something about sweet potatoes. I'm guessing it's the carby one-two punch. First, you get a potato. Second, you inject it with sugar. How could anything go wrong?! I've been going to town on some sweet potatoes lately. Tomorrow is our work Thanksgiving potluck, and guess what I'm bringing? Yep: sweet potatoes. My favorite… Continue reading Roasted Sweet Potato Salad
Roasted Cauliflower Salad
We're starting to get into the season where salads just don't hold up very well. The colder it gets, the heartier a meal people want. I'm down for a big bowl of soup when it's 50 degrees outside, but a big bowl of salad? That's not really my jam. This salad is a little bit… Continue reading Roasted Cauliflower Salad
Teriyaki Green Beans
Do you know what all goes into teriyaki sauce? If you buy it at the store there's all sorts of sugar and preservatives inside the bottle. I'm not one of those people who religiously check ingredients labels for corporation-made ingredients, but sometimes I do stop and take a peek. And let me tell ya, teriyaki… Continue reading Teriyaki Green Beans
Italian Marinated Mushrooms
The Oklahoma State Fair is here and that means rides, gluttonous food, and exhibits for two straight weeks in central OKC. Rob and I braved the crowds and went to the fair on Saturday. It was everything you could imagine: sparkly lights, loud noises, sweat-dripping-down-your-back fun. We stayed out there for several hours soaking in… Continue reading Italian Marinated Mushrooms
