Y'all. I've got a doozy of a recipe for you today! I cannot stop eating these low carb potstickers I made. I even BURNED the bottom of the first batch and am still devouring the blackened crispiness in record numbers. They're that good. Low carb potstickers were a no-brainer for me. It's easy to just… Continue reading Spicy Turkey Potstickers
How's your Wednesday going, Colleen? Well, I currently feel like my cat, Iggy: We're midway through the week but it already feels like Friday. This week has just drug on, and on, and on... I'm trying to make a snack for our work Super Bowl party on Friday but messed up the first version, baked… Continue reading Buffalo Chicken Salad
I don't think I've ever met a meatball I didn't like. I've made meatballs a dozen different times in a dozen different ways. Chicken and zucchini. meatball parmesan, buffalo chicken, cajun---meatballs are a go-to snack item for me. I found this old Betty Crocker recipe the other day in my collection and tweaked it a… Continue reading Turkey Taco Meatballs
Whoever invented the Hawaiian roll slider, bless them. I've made these things a dozen different times in a dozen different ways. They always turn out marvelous. There's just something about Hawaiian rolls that makes them so good. You could probably slap a piece of tree bark and gravel between two sides of a Hawaiian roll… Continue reading Turkey & Cranberry Sliders
I've spent the whole weekend baking and meal prepping. Two different types of cookies, a fritatta, salad, soup, and two meals later---and I think I'm finally done. I usually cook everything on the weekends, but I was in full force cook mode this weekend. The kitchen is my calming, serene place and I needed a… Continue reading Mini Everything Cheese Balls
Halloween is still three days away, but the city Rob & I live in had their citywide Trick or Treating yesterday. Ghosts and goblins and princesses came to our door while we were carving pumpkins and celebrating this spooky time of year. We also went to go see the new Halloween movie yesterday. I was… Continue reading Pumpkin Spice Chex Mix
Whip out the slow cooker to make this appetizer/snack. Baby portobellos stuffed with cheese, spinach and artichokes are perfect for a party!