If you start to poke around my kitchen, you'll notice an abundance of canned and jarred sauces. I love to keep tomato, alfredo, and curry sauces on hand. There's so much you can do with them. If you need to whip up a dinner real quick, just grab a jar, some protein, and either rice… Continue reading Chicken Alfredo & Biscuits
Category: Casserole
Tater Tot Topped Shepherd’s Pie
I'm starting to get the hang of the whole grocery-shopping-every-three-weeks thing. The first two weeks are great. My meals are packed full of fresh vegetables and fruit. The third week is the "lean" week. That's the mad-dash to make casseroles and use whatever is left in the fridge/freezer. By the end of the third week… Continue reading Tater Tot Topped Shepherd’s Pie
Chicken Bacon Ranch & Broccoli Casserole
It gets harder and harder to think of new keto meals when you're on this diet and write for a food blog. You don't want to do the same thing everyone else does. Those same recipes that pop up time and time again on Pinterest. The same cheese & meat mixture for dinner. The heavy… Continue reading Chicken Bacon Ranch & Broccoli Casserole
Classic King Ranch Casserole
Let's take a break from the holiday baking, shall we? In the midst of my cookie fervor, I've been making simple dinners that will last. I'm talking casseroles, stews, and big batches of meat to make for sandwiches. This casserole is the quintessential "make in a pinch" dinner. It's a retro classic that has stood… Continue reading Classic King Ranch Casserole
Pimiento Cheese Breakfast Casserole
Are you sick of casseroles yet? Have no fear. This might be the last one you see on here for a while. I'm still trying to get rid of all that ham I made a few weeks ago, and with Thanksgiving this week, I've been making casseroles like a fiend to throw something easy together… Continue reading Pimiento Cheese Breakfast Casserole
Ham & Bow Tie Bake
I'm still up to my eyeballs in ham. I made that crockpot beer ham a few weeks ago and have turned it into three different dishes---but I still have ham leftover. And that was a small, 3 pound ham, too! If you made a ham for Thanksgiving, you're probably swimming in ham slices as well.… Continue reading Ham & Bow Tie Bake
Whiskey & Maple Glazed Sweet Potatoes
We're just days away from the most gluttonous day of the year. My pantry is locked, stocked and ready for the big day. For the first time in forever, I have Thanksgiving off. I can't go anywhere, though, since I'll more than likely have to work the Saturday after Thanksgiving. The biggest day for college… Continue reading Whiskey & Maple Glazed Sweet Potatoes
Chicken Fajita Casserole
I think I've made just about every fajita under the sun. I've done sheet pan baked fajitas, salmon fajitas, fajita salads, fajita kebabs...what else is left that I can tackle?! The answer to that question: a casserole. Casseroles are hands down my favorite (and my husband makes fun of me for it). They're the easiest,… Continue reading Chicken Fajita Casserole
Cheese Fondue Breakfast Bake
If you've ever cut a whole food group out of your diet before, you know the cravings can sometimes end up being too hard to handle. If you ban fruit for a month, you'll find yourself dreaming of bananas. Trying to go vegan? Say hello to cravings of fried chicken, eggs and cheese. If you're… Continue reading Cheese Fondue Breakfast Bake
Biscuits & Gravy Breakfast Casserole
I own a lot of kitchen utensils and gadgets. I've got a KitchenAid mixer. A food processor. A sushi bazooka. A griddle. An immersion blender, hand mixer, pizelle maker, egg roll maker, and breakfast sandwich maker. But you know one thing that I don't have? A whisk. Yep. Something as simplistic and necessary as a… Continue reading Biscuits & Gravy Breakfast Casserole
