Cracking eggs one carton at a time.
We're in for the home stretch for the holiday week. Thanksgiving is in t-minus three days, and most people are planning on heading home to spend the holiday with their loved ones. Not me, though. I really wanted to get Christmas off this year and that meant foregoing Thanksgiving. I'm okay with that. I've worked… Continue reading 30 Minute Sheet Pan Sausage Dinner
Can you believe Thanksgiving is less than a week away? I can't. It feels like just yesterday 2018 was starting. We had our work Thanksgiving potluck lunch Thursday and I ate so much I could barely drive home. I've been going to this lunch for the last six years and wouldn't miss it for the… Continue reading Southern Chocolate Pecan Pie
Making pizza has never been easier. No dough here--just big portobello mushroom caps stuffed with sweet Italian sausage, peppers, sauce and mozzarella cheese.
Red pepper sauce is one of the easiest of all sauces to make, and it tastes so good baked with chicken breast & goat cheese.
The holidays are coming and that means it's cookie time! These are a great change of pace from regular oatmeal raisin cookies, and have super sweet white chocolate morsels inside.
A side dish that is green, delicious, and good for you. Roast broccoli until slightly charred, then toss with this unique cilantro, cotija and pepita pesto.
Dinner made easy with roasted veggies and chicken. Brussels sprouts & chicken in a delicious alfredo sauce with bacon---what could be better than that?
