Making pizza has never been easier. No dough here--just big portobello mushroom caps stuffed with sweet Italian sausage, peppers, sauce and mozzarella cheese.
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Creamy Roasted Red Pepper Chicken Skillet
Red pepper sauce is one of the easiest of all sauces to make, and it tastes so good baked with chicken breast & goat cheese.
Cranberry & White Chocolate Oatmeal Cookies
The holidays are coming and that means it's cookie time! These are a great change of pace from regular oatmeal raisin cookies, and have super sweet white chocolate morsels inside.
Roasted Broccoli with Pepita Pesto
A side dish that is green, delicious, and good for you. Roast broccoli until slightly charred, then toss with this unique cilantro, cotija and pepita pesto.
Creamy Roasted Brussels Sprouts and Chicken
Dinner made easy with roasted veggies and chicken. Brussels sprouts & chicken in a delicious alfredo sauce with bacon---what could be better than that?
Chopped Chicken Caprese Salad
A classic Italian salad beefed up to an entree. Marinate chicken with balsamic vinegar, basil and mustard and then grill. Toss in mozzarella pearls, cherry tomatoes and avocado for an added punch!
30 Minute Cashew Chicken
Whip together a Chinese classic. It's better than takeout, cheaper, and probably quicker, too! Cashew chicken has all those great flavors mixed together: cashews, ginger, soy sauce, sesame oil, and more.
