Recycling is a cornerstone of my kitchen. I try to recycle leftovers, unwrapped foods, and half-used produce. We don't actually get recycling out here in the country, so I try to live as eco-friendly as a possibly can. Don't get me wrong, we still throw away way too much food. The entire planet does! Food… Continue reading Classic Fried Cabbage
Category: Sides
Sweet & Spicy Collard Greens
Do you thoroughly wash your produce when you get home from the grocery store? I know I don't do it as often as I'd like. Anything that says "triple cleaned" on it I usually just throw right into the crisper drawer without a second thought. Is that bad? Probably. Have I ever gotten sick off… Continue reading Sweet & Spicy Collard Greens
Pineapple Casserole
You ever see a recipe in a cookbook and think, that can't be right? The ingredients don't add up, or the baking time seems off, or the description seems implausible? That's what happened to me when I first spotted Pineapple Casserole. The title makes it seem innocent. Pineapple Casserole. What could be weird about that?… Continue reading Pineapple Casserole
Broccoli Apple Salad
One thing I love about the summer months is all the wonderful side dishes. They usually steal the show at any cookout you're at. We've all had burgers and hot dogs before, but have you ever seen a super pink ambrosia? How about elote pasta salad? Maybe tried a broccoli-ramen slaw? I love making different… Continue reading Broccoli Apple Salad
Stovetop Ranch Mac and Cheese
I'm a HUGE fan of baked, custard-style macaroni cheese. Like, MEGA huge fan. One of the most popular recipes on this blog is my copycat version of Piccadilly's macaroni and cheese. It's the most homey, comforting bowl of macaroni and cheese you can eat. It's got this thick, delicious cheese sauce and is baked to… Continue reading Stovetop Ranch Mac and Cheese
Copycat Cracker Barrel Fried Apples
This ice storm sure has packed a punch for Oklahoma. I've got limbs down everywhere. A tree fell on my car! Our heater and wood-burning stove has been working overtime the last few days. I'm ready for the rain to stop and the ice to melt so my trees can get back to trying to… Continue reading Copycat Cracker Barrel Fried Apples
Classic Fried Green Tomatoes
I'm so happy the woman who lived in this house before me knew what she was doing in the garden. We moved into a fully functional, mature garden with tons of tomato plants and a producing apple tree. There's no way I could've grown those from scratch. I've got a black thumb when it comes… Continue reading Classic Fried Green Tomatoes
Grandma’s Cauliflower Salad
You have those cherished family recipes, right? Like the little brown piece of paper with a scribbled on recipe of Christmas sugar cookies? Or maybe a roast chicken recipe your mom has been making for decades? My family has loads of those beloved recipes. We've got my mom's potato salad, chicken fried steak, fried chicken,… Continue reading Grandma’s Cauliflower Salad
Quarantine Cuisine: 20 Recipes for a Memorial Day in Lockdown
Let's face it: this Memorial Day weekend will not be like any we've had before. Sure, it's the first signal of summer, but kids have been home for the last 3 months. Summer seems like it started in March this year because of the pandemic. Not only that, but you can rule out any large… Continue reading Quarantine Cuisine: 20 Recipes for a Memorial Day in Lockdown
Mediterranean Couscous Salad
I'm still over here trying to use up all of my couscous. It's been weeks and the stuff never runs out! I've been getting creative in the kitchen trying to come up with ways to use the little pasta pearls. I've done main dishes, side dishes, and now salads. I refuse to buy any other… Continue reading Mediterranean Couscous Salad
