If there's one thing I love about summer, its the endless Caprese salads. Wait, you don't have endless Caprese salads where you're from? That's weird. I thought it was a universal thing. Okay, I get it. Caprese salads aren't really a "sign of summer" like lemonade stands and hot dogs. But it's something I make… Continue reading Caprese Turkey Burger
Category: sandwich
Sun-Dried Tomato & Basil Turkey Wrap
I've been craving iceberg lettuce lately. I know, iceberg doesn't have a taste. But there's nothing that has its refreshing crunch. It's the best lettuce to use on burgers, sandwiches, and wraps. Hands down. It has very little nutritional value and is just basically water packaged into a lettuce leaf, but it's the most refreshing… Continue reading Sun-Dried Tomato & Basil Turkey Wrap
Sausage and Peppers Breakfast Sandwich
I'm finally getting around to uploading recipes on my spare SD card, and in the midst of doing that I've found pictures I took of our mega ice storm from a few weeks ago. The ice storm DESTROYED a ton of our trees and we're still picking up the pieces to this day. It's going… Continue reading Sausage and Peppers Breakfast Sandwich
Breakfast Egg Salad Sandwich
I'm a big time lover of stinky foods. I've gotten in trouble eating tuna in a confined space at work before. I'll heat up broccoli in the microwave with no shame. I once got the boot from the newsroom for opening up a package of pickled cauliflower (to be fair, it REEKED, and I had… Continue reading Breakfast Egg Salad Sandwich
Chicken & Apple Sandwiches with Basil Mayo
We've been eating a lot of sandwiches lately. One of my favorite things to do is get some Red Bag Chicken from Aldi (if you know, you know), a brioche bun and some pickles and make knock-off Chick-Fil-A sandwiches. I'm also quite fond of a regular turkey, cheese and mustard sandwich. I'll live on tuna… Continue reading Chicken & Apple Sandwiches with Basil Mayo
Pimiento Cheese & Ham Breakfast Sandwich
I love how my grocery store branches out to cater to people with different diets. There's a gluten-free section and a vegan section. My grocery store constantly stocks the shelves with local and small-business-made items. I can find different types of Asian noodles there with ease. But my favorite find so far is probably the… Continue reading Pimiento Cheese & Ham Breakfast Sandwich
Grilled Ham and Mushroom Po’Boy
I've been meaning to post this recipe for weeks, but got bogged down by all of the Christmas baking. Now that Christmas is here, and all of the goodies have been made, I guess I can get back to writing up dinner recipes for y'all. This recipe is fantastic for after Christmas. If you're baking… Continue reading Grilled Ham and Mushroom Po’Boy
Baked Buffalo Chicken Subs
You all know the saying: When life hands you lemons, make lemonade. I live by that saying in the kitchen. No lemons to make lemonade? Let's use those week old limes in the bottom of the crisper drawer. I'm constantly trying to use up what I have leftover in my kitchen and pantry. It's an… Continue reading Baked Buffalo Chicken Subs
California Club Wraps
I sure miss sandwiches. Grilled cheese, meatball subs...give me all the sandwiches. Sure, I make that keto mug bread every so often, but it's not the same. I love crusty bread sandwiches and subs. God, I miss carbs. The main way I turn sandwiches into keto-fied version is making lettuce wraps. I'm not pick when… Continue reading California Club Wraps
Turkey & Cranberry Sliders
Whoever invented the Hawaiian roll slider, bless them. I've made these things a dozen different times in a dozen different ways. They always turn out marvelous. There's just something about Hawaiian rolls that makes them so good. You could probably slap a piece of tree bark and gravel between two sides of a Hawaiian roll… Continue reading Turkey & Cranberry Sliders
