There's an unspoken rule in most workplaces: you don't microwave fish in the office. So what happens when fish is what you meal prep for the week? Do you bite the bullet and have your coworkers hate you for a few hours, or do you just save your fish for lunch at home? It depends… Continue reading Almond Crusted Fish
Tag: eat
Margherita Chicken & Zucchini
I tried something new today. I turned my morning routine upside down. I'm the poster child of routine-following. I do the same thing everyday at the same times: 9-10 a.m.: wake up. Immediately grab phone and peruse social media 10:30 a.m.: actually get out of bed. Try to write a blog post/watch TV. 11 a.m.:… Continue reading Margherita Chicken & Zucchini
Enchilada Meatballs
I've made just about every meatball you could think of on the planet. Regular Italian meatballs. Buffalo chicken meatballs. Tamale meatballs. Taco meatballs. Making dinners into meatball form is like second nature to me by now. Everyone loves a little meatball, so why not take it to the limit? They're easy to make, easy to… Continue reading Enchilada Meatballs
Muffuletta Salad
New Orleans is such a great example of the "melting pot" that America became hundreds of years ago. That melting pot can really be found in the cuisine that has stood the test of time from the city. You've got cajun food, that's an Americanized version of French cooking. Creole cooking that comes from a… Continue reading Muffuletta Salad
Mexican Street Corn Style Roasted Cauliflower
You should roast more vegetables. I'm a big proponent of roasting anything to make it taste better. Saute, boil, poach---no, no, no. Roasting brings out this delicate flavor and adds a char that will make it taste even better. My favorite veggie for roasting? Cauliflower. Hands down, cauliflower. Cauliflower is insanely good raw, but even… Continue reading Mexican Street Corn Style Roasted Cauliflower
Broccoli Cheddar Breakfast Bake
After weeks of traipsing through the middle of nowhere... I'm back here in the big city of OKC. My summer vacation took me to the great state of Montana...where Rob & I camped and visited my parents. The trip wasn't all roses and fireworks---but I like to remember it as a week and a half… Continue reading Broccoli Cheddar Breakfast Bake
Sheet Pan Salmon Fajitas
Fajitas are a way of life. Growing up, I knew it was going to be a good end to the day if my mom was cooking up a batch of fajitas for dinner. A sizzling hot plate of chicken fajitas with crispy peppers, onions and mushrooms was always a great dinner to be had in… Continue reading Sheet Pan Salmon Fajitas
