Making pizza has never been easier. No dough here--just big portobello mushroom caps stuffed with sweet Italian sausage, peppers, sauce and mozzarella cheese.
The holidays are coming and that means it's cookie time! These are a great change of pace from regular oatmeal raisin cookies, and have super sweet white chocolate morsels inside.
A simple dessert made with crescent rolls. Take 30 minutes to make easy apple pie bites, with cinnamon sugar and caramel.
Steering clear of sweet stuff has been so hard, y'all. I haven't had chocolate, or ice cream, or pie...or any goodies that always seem to make it into the newsroom. I did try some Halo Top ice cream last weekend and it was great. Other than that, I've had zilch. Zero. Negative sugar count. You… Continue reading Pumpkin Cheesecake Bites
The times are changing. Although it's still 90 degrees here in Oklahoma, fall is right behind that warm southernly breeze. My fall decor has already made its appearance. The pumpkin spice candles are burning. I'm digging jackets out of my closet. I'm eating hotter foods and thinking about soups, y'all. Soups. Summer will be out… Continue reading Roasted Broccoli Salad
I think I've gotten a contact high from some paint job Rob was working on. Wooh. Not nearly enough ventilation in this apartment, that's for sure. I also made matters worse by busting out the grill pan and grilling up some bratwurst for lunch. The grill pan and brats produced a lot of smoke; I… Continue reading Thai Almond Zoodle Bowl
My first experience with Thai food wasn't that long ago. I'm a relative newbie when it comes to Thai cuisine. There was a Thai restaurant in my hometown, but it was vastly different than the Thai food I've had since then. I'm thinking that place just called itself Thai, but was more like a dumbed-down… Continue reading Thai Peanut Chicken Flatbread