Cracking eggs one carton at a time.
Don't you love when you get a sudden lightning bolt of inspiration and then create something beautiful from it? I do. That's exactly what happened to me in this dish. I had opened my fridge one day and was staring at all of the half empty bottles of jam, dressings, and sauces. I spotted my… Continue reading Chicken Caesar Zoodles
A true clean-out-your-kitchen type meal. Use leftover chicken or turkey if you wish for this stir-fry that also includes roasted green beans, cabbage, carrots, and everyone's favorite: BACON.
I've been up since about 2:45 this morning. What have I been doing in the 3ish hours I've been up? Freaking myself out by watching old episodes of Unsolved Mysteries. I remember watching this show as a kid with my mom and scaring myself to death. Once, there was an episode about a man spontaneously… Continue reading Chicken Bacon Ranch Stuffed Zucchini
When I was a kid, my mom would make two types of "fritters" (or as we would call them, "patties"): tuna and squash. I would also be so giddy when she made these special patties. I've shared with you the squash patty recipe before, but I honestly can't remember how my mom made the tuna… Continue reading Bacon & Spaghetti Squash Fritters
I've spent the last two days trying to readjust my sleep schedule. I usually work nights (11pm-7:30am), but for the next few days I'll be working in the land of the living. It's been more than a year since I've been to work when normal people are there. I'm so used to spending mass amounts… Continue reading BBQ Chicken Spaghetti Squash Boats
Guys! Guys!!! Today is September 1st...and you know what that means... It's Squash September!! I'm pretty sure this is my fourth annual Squash September. Four years! Wow. The time has just flown by. If you're new here, and you can't figure out what's going on by the title---the entire month of September is dedicated to… Continue reading Fully Loaded Zucchini Skins
The times are changing. Although it's still 90 degrees here in Oklahoma, fall is right behind that warm southernly breeze. My fall decor has already made its appearance. The pumpkin spice candles are burning. I'm digging jackets out of my closet. I'm eating hotter foods and thinking about soups, y'all. Soups. Summer will be out… Continue reading Roasted Broccoli Salad
