I've developed this new routine that's starting to get problematic. Since I've had to completely uproot my schedule--moving off of working the graveyard shift to now working 1pm-10pm---I've had to develop new routines and schedules. I eat my dinner now around 6-6:30, which is a pretty normal time to eat dinner for most people. But… Continue reading Creamy Sun-Dried Tomato Chicken Skillet
Denver omelettes are the quintessential breakfast for Midwesterners. If I'm not ordering traditional Eggs Benedict, you can catch me perusing the omelette section of any breakfast menu for that delightful omelette. There's just something about it that calls me back each and every time. Denver omelettes are simple: ham, bell pepper and onion. That's it,… Continue reading Denver Omelette Egg Muffins
I feel like when you're doing a specialty diet, you're bound to run out of options when it comes to meals. Sometimes it takes a few months. Sometimes a year. There's only so much you can do with the small amount of food groups you're given, you know? I find myself struggling to come up… Continue reading Spinach Artichoke Dip Chicken Skillet
It's been a rough week, food-wise. First, there was Valentine's Day. We got four (!!!) boxes of donuts at work, tons of sweets and candies, and about two dozen cookies. Can you walk by a table full of that stuff and NOT grab something? I think not. Then, Rob & I went to dinner for… Continue reading Pork Tenderloin & Cajun Slaw
The search is on for different ways to make sandwiches and burgers into wraps. Who needs another boring lettuce-wrapped burger recipe? Not me. I've been finding different ways to use lettuce---and different types of lettuce to use---for the better part of a year now. I've had some hits (shredded Mexican beef wraps) and some misses… Continue reading Indian Chicken Wraps
Breakfast isn't really my thing anymore. Since doing keto, I rarely eat breakfast. Intermittent fasting really is my go-to to start the day. Here's how I do it: -Wake up at 10 p.m. -Drink coffee (usually bulletproof) until 1 a.m. -Eat my first meal at 4:30 a.m. If you just put "p.m." in place of… Continue reading Turkey & Poblano Egg Muffins
Being from Texas, I know barbecue. I mean, really understand it. I've grown up on brisket dinners and pulled pork cookouts. Sweet and spicy thick barbecue sauces are ingrained in my nature. Mesquite smoke-flavored chicken lives on my tastebuds. I've branched outside of good ol' Texas barbecue many times before. I've had Memphis-dry rubbed ribs… Continue reading Pulled Chicken with White BBQ Sauce
