Oh boy, oh boy. Here we are again preparing for another winter storm. Last February's winter storm was DEVASTATING. Our pipes froze up in the kitchen and bathroom (no damage, thankfully), we lost some more limbs, and the snow came up to my knees. Oklahomans are NOT built for this. We aren't Michigan or Ohio… Continue reading Pork Chops with Corn Stuffing
Tag: homecook
Sweet & Spicy Collard Greens
Do you thoroughly wash your produce when you get home from the grocery store? I know I don't do it as often as I'd like. Anything that says "triple cleaned" on it I usually just throw right into the crisper drawer without a second thought. Is that bad? Probably. Have I ever gotten sick off… Continue reading Sweet & Spicy Collard Greens
Chicken Bruschetta Pasta
We're getting closer and closer to moving into our first house. This whole closing period has been the most stressful event ever, and I'm ready to get it done and move out into the country. Rob and I will be moving to the outskirts of a small town I fell in love with many years… Continue reading Chicken Bruschetta Pasta
Skillet Ham Pot Pie
This is it. This is my final recipe with that petite ham I bought a month ago. I truly used that ham as efficiently as possible. A handful of dinner recipes, a side dish, and sliced up for sandwiches. It was probably the best $18 I've ever spent at the grocery store. I'm pretty hammed… Continue reading Skillet Ham Pot Pie
Parmesan Fish Sticks
Kraft Macaroni and Cheese. Chef Boyardee beefaroni. A can of Beenee Weenies. People are turning to their childhood favorites right now, and I'm no different. Hamburger helper. Kid Cuisine. Cheez Balls. Instead of falling into the trap of buying all the premade, loaded-with-chemicals food, I've been trying to make my own homemade versions. I've been… Continue reading Parmesan Fish Sticks
Fruit Salsa with Cinnamon Pie Chips
I'm not going to lie. I haven't been eating the most healthy things while on lockdown. I'm not sure any of us have. When it seems like the world is ending, all you want to do is reach for the comfort food. That box of macaroni cheese, the tightly wrapped ice cream sandwich, the container… Continue reading Fruit Salsa with Cinnamon Pie Chips
Key Lime Powerbars
Woo. It has been one heck of a week. If you haven't been keeping up in the news (both national and local), Oklahoma teachers walked out of the classroom on Monday and have not been back since. Instead, roughly 30,000 of them are congregating at the state capitol, pushing for lawmakers to restore funding to… Continue reading Key Lime Powerbars
Turkey & Sweet Potato Shepherd’s Pie
I've been on this kick lately of eating comfort foods. Filling casseroles, meat and potatoes, and barbecue. Maybe it's because I know those meals won't be appetizing once summer rolls around, or maybe it's just a random craving I've been experiencing. Who knows. I've really started to enjoy shepherd's pie for dinner, though. I made… Continue reading Turkey & Sweet Potato Shepherd’s Pie
Honey Mustard Chicken Chopped Salad
Despite my "trying to eat better" attitude and mindset, I had to try a new restaurant that opened in uptown Oklahoma City yesterday. A biscuit restaurant. Is there anything better than biscuits!? I actually had this idea years ago to open a restaurant centered solely around biscuits, but it looks like Hunny Bunny Biscuit Co.… Continue reading Honey Mustard Chicken Chopped Salad
Barley & Chicken Casserole
Have you tried the new extra toasty Cheez-Its? They're life changing. Incredible. A gift from the Gods. I've always been that weirdo that like slightly-less-than-ideal crisps. I like the brown (or green) potato chips. I eat the burnt cheese crusted onto pans when making oven nachos. I'm a sucker for broken cookies. These browned cheesy… Continue reading Barley & Chicken Casserole
leencuisine.com 