keto · Sides · vegetable

Italian Marinated Mushrooms

The Oklahoma State Fair is here and that means rides, gluttonous food, and exhibits for two straight weeks in central OKC. Rob and I braved the crowds and went to the fair on Saturday. It was everything you could imagine: sparkly lights, loud noises, sweat-dripping-down-your-back fun. We stayed out there for several hours soaking in… Continue reading Italian Marinated Mushrooms

keto · Sides

Mexican Street Corn Style Roasted Cauliflower

You should roast more vegetables. I'm a big proponent of roasting anything to make it taste better. Saute, boil, poach---no, no, no. Roasting brings out this delicate flavor and adds a char that will make it taste even better. My favorite veggie for roasting? Cauliflower. Hands down, cauliflower. Cauliflower is insanely good raw, but even… Continue reading Mexican Street Corn Style Roasted Cauliflower

Dessert · holiday · Sides · sweet

24 Easy Fourth of July Recipes

I haven't done a recipe round-up in a hot minute. I figured I'd give everyone an easy cheat-sheet of Fourth of July recipes. The recipes below are tried-and-true favorites of mine. The best part? Don't just use them for the Independence Day holiday! These recipes are perfect for any summer gathering. You can find appetizers,… Continue reading 24 Easy Fourth of July Recipes

keto · Sides · vegetarian

Garlic Asiago Cauliflower Rice

My obsession with cheese has reached new heights. I spend more time in the specialty cheese section of the grocery store than any other aisle. I'm constantly inspecting the latest Stiltons, gruyere and emmentalers my cheese monger gets in. I'll try anything at least once. I'm especially fond of the Italian side: fresh mozzarella, shaved… Continue reading Garlic Asiago Cauliflower Rice