Name your favorite thing on a charcuterie board. It's probably not the nuts, fruit, or small pots of jams and honey. More than likely, your favorite thing on a charcuterie board is the meats and cheeses. From salami to prosciutto to sliced turkey, charcuterie meats are the best of the deli. The cheeses are usually… Continue reading Charcuterie Bread
Category: bread
Banana Pineapple Bread
I swear, bananas do not last long in my house. Maybe it's because my kitchen is so warm and humid, or because we'll at a few bananas and then forget about the rest, but at least 1-2 bananas goes bad before we can get to them. Right now we are in 'waste not, want not'… Continue reading Banana Pineapple Bread
Frosted Gingerbread Bars
I just had a bit of unintentional stress this morning. My parents are coming down here for Christmas this year, and my mom and I are going to make a full turkey Christmas dinner. Since my apartment's kitchen isn't the hugest, we decided to order pies from our favorite pie place (Pie Junkie) that way… Continue reading Frosted Gingerbread Bars
Sweet Potato Muffin Tops
"It's not what's on the inside that counts, but what's on top." -The Muffin Man Muffins. The word strikes dismay in children around the globe. Muffins are the red-headed stepchild of the baking world. They are perceived as "lesser than" compared to their dessert cousin: cupcakes. Muffins aren't topped with thick frosting, or shiny nonpareils,… Continue reading Sweet Potato Muffin Tops
Pumpkin Cream Cheese Skillet Cornbread
It's spooky movie season in the Wilson-Welcher household. Rob and I went to see "It" Friday evening, and while not really scary for me, it was still creepy. We followed up the theatrical goodness with the disastrously funny "Gingerdead Man" (low level B-movie starring Gary Busey? Count me in.) and then the beautifully artistic "Suspiria"… Continue reading Pumpkin Cream Cheese Skillet Cornbread
Banana Pudding Bread
Ah, banana pudding. The quintessential Southern dessert of summer. The elitist pudding that takes up its own shrine at the picnic table. The creamy confection that your Aunt brings tubs of to family barbecues. Banana pudding is the ultimate summer fare. It's so refreshing to dip your spoon in the banana-Nilla wafer-whipped cream concoction after… Continue reading Banana Pudding Bread
Texas Longhorn Cornbread
I stumbled upon one of my greatest finds (when it comes to cookbooks) in a thrift shop the other day. This beauty was only $2 and is a whopping 500 pages! It is a spiral-bound, home-cooking recipe collection from the Homemakers Association of Oklahoma. They break down the recipes into a dozen different categories, and the… Continue reading Texas Longhorn Cornbread
Savory Pumpkin Scones with Fried Sage Brown Butter Glaze
The other day I was lamenting over whether a scone is the same as a biscuit. They're both flaky. They're Both similarly shaped. They're both served for breakfast. They both taste the same. So, what gives? Are they the same or not? The answer: no. The only difference between the two: scones are made with… Continue reading Savory Pumpkin Scones with Fried Sage Brown Butter Glaze
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