By now you probably know that I'm an avid cookbook collector. I've got cookbooks stashed in every nook and cranny of my house. There's two huge bins plus one gigantic bookshelf packed full of cookbooks. I keep buying new ones even though I have no idea what to do with them. I may have a… Continue reading Colossal Chicken Salad
Sometimes you just need a break. A moment to catch your breath. A few minutes to collect your thoughts. A night of peaceful sleep. An evening of lounging on the couch. A homemade dinner every day of the week is not in the cards for most of us. I meal prep on Sundays, and even… Continue reading Tortellini Alfredo Bake
...well, it's sort of a quiche. There's no crust. Does that mean it's not a quiche? What precisely defines a quiche? I'd like to think that definition includes a creamy egg bake inside of a pie pan. If that's the case this most definitely is a quiche. One of my favorite thinks to cook is… Continue reading Artichoke & Chicken Sausage Quiche
August is already off to a jam-packed start. We've been slammed at work over the last week and a half, and in a few days I'll be off on a vacation for a week and a half. To say it's needed is an understatement. It's not just work bogging me down right now, there are… Continue reading Mediterranean Chicken Zoodle Salad
I feel like when you're doing a specialty diet, you're bound to run out of options when it comes to meals. Sometimes it takes a few months. Sometimes a year. There's only so much you can do with the small amount of food groups you're given, you know? I find myself struggling to come up… Continue reading Spinach Artichoke Dip Chicken Skillet
Whip out the slow cooker to make this appetizer/snack. Baby portobellos stuffed with cheese, spinach and artichokes are perfect for a party!
I may or may not have went on a fall binger yesterday. Rob and I had a plan: go to Bed, Bath & Beyond to get some things...then hit up Bath & Body Works to buy some of their newly-released fall candles. It's not my fault that Hobby Lobby just so happened to be right… Continue reading Asiago and Pesto Chicken Bake
Appetizers are probably the greatest food invention of all time. Seriously, hear me out on this one. Appetizers are basically a prelude to the big musical number. They're the opening monologue of a play that sets the tone for the rest of dinner. Appetizers are the introduction to a meal, and first impressions mean everything. If there… Continue reading Spinach & Artichoke Twice-Baked Potatoes