I've had a food blog for 10 years. I've been cooking for a lot longer than that. But even then, a recipe I make can still end in disaster. This was really close to being a disaster. I should've known it wasn't going to set up as the recipe described, but I avoided my gut… Continue reading Honey Almond Cranberry Cereal Granola
Tag: homemade
Chicken and Stuffing Casserole
There are a lot of different homestyle recipes I lean back on during tough times. My husband and I are saving up for a mega-two-week camping trip in the middle of June. That means I've been cutting back where I can, especially my grocery list. It's one easy area to save on money. I had… Continue reading Chicken and Stuffing Casserole
Black Bean and Rice Soup
Better hurry up and make a bunch of soups while you still can, winter is almost over. At least, in Oklahoma, it's almost over. Our winter typically ends around the end of February. By the time March rolls around, we're in tornado/storm season. We've had tornado outbreaks as early as March 12 since I've lived… Continue reading Black Bean and Rice Soup
Thai Peanut Chicken Pinwheels
Starbucks has really upped its game when it comes to selling food. I remember when Starbucks only sold coffee. No food, no snacks. Nada. Now, you can almost eat every meal at Starbucks (if you have the dough). I've become a fan of their quinoa salad and spinach-feta-and-egg-white wraps. But a few years ago, it… Continue reading Thai Peanut Chicken Pinwheels
Pot Pie Baked Potatoes
I wish potatoes weren't so demonized. Are they the best carb in the world? No. But are they cheap, filling, and still full of essential vitamins and minerals? Absolutely. Potatoes deserve to be in your carb rotation, even if you do so sparingly. They don't deserve to be demonized and left out of the kitchen… Continue reading Pot Pie Baked Potatoes
Fully Loaded Cheesy Green Bean Casserole
Love it or hate it, green bean casserole is a polarizing side dish. I'm in the "love it" camp. I love everything about it: the creamy mushroom soup, the salty canned green beans, the crispy French-fried onions. I get why green bean casserole gets a bad rap, though. It is a bunch of less-than-stellar ingredients… Continue reading Fully Loaded Cheesy Green Bean Casserole
Butternut Squash Pie
We're less than 2 weeks away from Thanksgiving. The clock is ticking. Do you have a stash of chicken broth saved for the big day? Have you bought your turkey yet? Do you know where your cherished holiday recipes are? That's what I'm here for---your cherished family holiday recipes, or the lack thereof. I'm ready… Continue reading Butternut Squash Pie
Country Meat & Potatoes Skillet Dinner
Sometimes, just sometimes, simple is better. Instead of using 27 different ingredients for dinner, sometimes 3 just works. Instead of taking hours to cook one meal, sometimes taking minutes is better. Instead of presenting a pretty plate of food, sometimes just spooning your dish on a plate works. This is one of those "sometimes" dishes.… Continue reading Country Meat & Potatoes Skillet Dinner
Fall Harvest Cobb Salad
One of the best salads around is a good old fashioned Cobb salad. Cobb salads were first introduced at an infamous Hollywood restaurant known as the Brown Derby. The salad is allegedly named after the restaurants owner, Robert Howard Cobb, and it made its first appearance at the restaurant sometime in the late 1930's. The… Continue reading Fall Harvest Cobb Salad
Shrimp Scampi Ramen
I've had this blog for about 10 years now. When I first started the blog, it was named "The Recipe Box Challenge". The whole idea behind the name was that I'd draw random, handwritten recipe cards from my half dozen recipe boxes and then cook said recipes. Great idea for a blog, terrible name. The… Continue reading Shrimp Scampi Ramen
leencuisine.com 