dinner · entree · one pan

Garlic Sriracha Pork Stir-Fry

It's a chilly one out there today. We're under an ice storm warning for the next several days and I'm hoping and praying our electricity doesn't go out. I love how Oklahoma skips right over fall and dives head first into winter. Leaves changing colors, what's that? Cool fall temps with sweaters? Never heard of… Continue reading Garlic Sriracha Pork Stir-Fry

dinner · entree · Meatless Monday · vegetarian

Grilled Portobello Sandwiches with Roasted Red Pepper Mayo

I've been having a hard time keeping fresh produce in my house. Either it gets eaten up in a jiffy, or it goes bad before I can get around to using it. I don't know if it's just a poor produce selection at the store, or if maybe my fridge is too hot or too… Continue reading Grilled Portobello Sandwiches with Roasted Red Pepper Mayo

dinner · entree · pork

Pork and Sweet Potatoes with Spicy Cabbage

Pork tenderloins have been on sale at my grocery store lately so I've been buying them up. Tenderloin is probably my favorite cut of pork. As the name implies, it's super tender---but only if it's correctly cooked. Many times, home cooks will overcook pork and let it dry out. There's nothing worse than a tough… Continue reading Pork and Sweet Potatoes with Spicy Cabbage

Chicken · dinner · entree · one pan

Frico Chicken with Kale & Mushrooms

You know those little baked cheese snacks that are all cheese and nothing else? This recipe is kind of like that. The breading on the chicken is just cheese, that's it. Not flour, no breadcrumbs, no egg. Just freshly grated parmesan and nothing more. The key to this recipe is getting your pan hot enough… Continue reading Frico Chicken with Kale & Mushrooms