My grill pan and I have a love-hate relationship. I love it because I'm able to get some great grill marks on things like burgers, hot dogs, and chicken. I had it because I almost always set my smoke alarm off when I cook with it. It doesn't matter if my ventahood is going at… Continue reading Shrimp & Red Pepper Kebabs with Jalapeno-Lime Marinade
Tag: skewer
Chicken, Bacon & Mushroom Kebabs
Skewering things and cooking them is one of my favorite ways to make dinner. It's easy to put together and takes no time to cook. The best kebabs always have a protein (I've made fish, turkey, pork and chicken before) and plenty of veggies that go together. I like to skewer zucchini and onions; those… Continue reading Chicken, Bacon & Mushroom Kebabs
Tandoori Shrimp
I haven't quite mastered the art of the grill pan. A wedding gift we got last year, my grill pan has seen many an attempt at mimicking the real thing---a charcoal grill. Since I can't grill to save my life, I thought the grill pan would help out. If you're unaware, a grill pan is… Continue reading Tandoori Shrimp
Greek Salmon Kabobs
Out of all the fishes in the world, I used to think salmon was my least favorite. It was always dry and fishy when I ate when I was younger. I don't know if it was just not being prepared right, or if the kind of salmon being used wasn't quality...but I hated salmon. Flash… Continue reading Greek Salmon Kabobs
