Meal prepping will never go out of style. Mark my words. I've been meal-prepping for more than 5 years now. I cook all of my lunches and dinners for the week on Sundays and then eat them throughout the workweek. Sometimes I'll prep a breakfast to eat throughout the week, like overnight oats or freezer… Continue reading Easy Make-Ahead Breakfast Sandwiches
Tag: spinach
Egg Salad Spinach Wrap
Egg salad is a classic, historical sandwich spread. The first known printed recipe for egg salad came in 1896 inside a Boston School of Cooking book, also known as a Fannie Farmer (the author) book. Egg salad can be served at tea time or other afternoon gatherings. It's the perfect meatless sandwich for a light… Continue reading Egg Salad Spinach Wrap
Spinach and Bacon Quiche
Why do frozen pie crusts come two to a pack? I'm not talking about the rolled up crusts, because that makes sense. You never know when you're going to need a top crust (I'm looking at you, cherry pie). I'm talking about the frozen, already-in-an-aluminum-pie-plate crusts. Why are there two? Most of the time I… Continue reading Spinach and Bacon Quiche
Rustic Chickpea Stew
Let's face it: beef prices are exorbitantly high. I'm being priced out of beef at an alarming rate. And the more I read about it, the more the "Big 4" are to blame: 4 processing plants that control, basically, the whole beef supply. Because of that, I've stopped buying it. Until something is changed, I… Continue reading Rustic Chickpea Stew
Tortellini Florentine Soup
I love using leftovers in a soup. I think most of my soup recipes have been created by using whatever I had left in my fridge and pantry. And you know what? Those are some of the best soup recipes I've ever made. This recipe can be used with leftover Thanksgiving turkey (if you still… Continue reading Tortellini Florentine Soup
Spinach & Bacon Pinwheels
Who doesn't love a few good appetizers ahead of the big meal on Thanksgiving? I love snacking before the feast. I usually don't eat breakfast on Thanksgiving Day so I can save up my energy for all the food later in the day. My family always set out a cheese plate and a few other… Continue reading Spinach & Bacon Pinwheels
Turkey Bacon Egg Cups
I've eaten the same breakfast for more than a year now. 2 eggs. 1 slice of cheese. 2 slices of whole wheat bread. Make a sandwich, then repeat. I'm a creature of habit, I suppose. I like to have a routine in the mornings. If I don't, I'll just lay on the couch and not… Continue reading Turkey Bacon Egg Cups
Curry Hummus Veggie Sandwiches
There's a gigantic tub of hummus at Costco that reels me in every time I go there. I think it's about 3 pounds of hummus inside the typical plastic container. I've found two different flavors over the last several months that I like, but the red pepper hummus is probably my favorite. I put that… Continue reading Curry Hummus Veggie Sandwiches
Portobello Wraps with White Bean Spread
I've been really breaking out of my shell when it comes to vegetarian/vegan meals. This recipe is not something I would have made a few years ago. I like to incorporate vegan/vegetarian meals into my diet, but this recipe is a little out there. First, you make your own bean spread (almost like a hummus… Continue reading Portobello Wraps with White Bean Spread
Francine’s Salad
There are plenty of meals and recipes that my family has been making for decades. I've got "super secret" family recipes for banana pudding, sweet potato casserole, chocolate pecan pie, and chicken fried steak. If you ever go to a family potluck or cookout and think to yourself, "oh, I hope so-and-so is coming, because… Continue reading Francine’s Salad