dinner · fish · Mexican

Chili Lime Catfish & Corn Tacos

Oklahoma City is blessed to have such a diverse cuisine range in its restaurants. We have a little bit of everything here; Southern homecooking, Korean, Thai, Indian, even African food. But one of the shining stars in the food establishment engrained in our city hails from the southwest side. Once you drive south of I-40,… Continue reading Chili Lime Catfish & Corn Tacos

dinner · entree · fish

Buttermilk Fried Catfish with Southern Gremolata

Is there anything more summer, or Southern, than a fish fry? Just the smell of catfish fillets (or nuggets) dipped in golden cornmeal and then fried until crispy makes my mouth water. I've grown up around catfish, and good 'ol fish fries, my entire life. Catfish may be a bottom feeder, but it sure does… Continue reading Buttermilk Fried Catfish with Southern Gremolata

cajun

Blackened Catfish with Cajun Remoulade

I'm here to make the case for eating imported (Indochinese farmed) catfish. I know what you're thinking. You've probably always grown up on U.S. born and bred catfish...and there is probably nothing better than catching a catfish yourself and eating it, sure. But in case you've never heard of Swai, or you've steered clear of… Continue reading Blackened Catfish with Cajun Remoulade