entree · pork · slow cooker

Thai-Style Ribs

One of the appliances that gets used the most in my kitchen is my slow-cooker. Whoever invented that miraculous device, thank you. I'm constantly experimenting with cooking different meats, stews, and side dishes in my slow-cooker. I've never made ribs inside of one before, but I've read a lot of blog posts about it. Cooking ribs anywhere… Continue reading Thai-Style Ribs

Mexican · seafood

Salmon Quesadillas with Apple Pico de Gallo

Ok. I know salmon and quesadilla aren't normally two words you would find together in the same sentence. I get it. It's strange. It's something....different.  Something odd. I had a vision, an intriguing vision, and I had to go for it. There's fish tacos and shrimp quesadillas in this world, so why can't there be… Continue reading Salmon Quesadillas with Apple Pico de Gallo