If you buy herbs in the grocery store, you probably know all to well the problem of biting off more than you can chew. There's nothing worse than wasting food, in my opinion. And yet fresh herbs always seem to go to waste in my kitchen. I always need fresh basil, parsley or dill for… Continue reading Green Goddess Chicken Salad
Tag: egg
Tuna Cobb Salad
There's a sale on oil-packed tuna at Costco right now. It might not sound like that big of a deal, but when there's a sale on tuna, I jump on it. I eat a lot of tuna. I love it so much, a few years ago I signed up for a settlement with Starkist. As… Continue reading Tuna Cobb Salad
Slow Cooker Ham and Hashbrown Breakfast Casserole
If I ever ran for public office, I'd run on one position and one position only: make breakfast casserole a year-round thing. Why is it that we only eat it around the holidays? That's a travesty, in my opinion. I make breakfast casseroles throughout the year. I like them because my husband and I can… Continue reading Slow Cooker Ham and Hashbrown Breakfast Casserole
Turkey Cobb Club Sandwich
Are you preparing your fridge and Tupperware for the big Thanksgiving Day feast? I've been clearing out space in my fridge for days. I've got a perfect little spot for my turkey Tupperware container carved out amongst the bottles of barbecue sauce and tubs of whipped cream. I'm ready to feast for days on leftover… Continue reading Turkey Cobb Club Sandwich
Egg Salad Spinach Wrap
Egg salad is a classic, historical sandwich spread. The first known printed recipe for egg salad came in 1896 inside a Boston School of Cooking book, also known as a Fannie Farmer (the author) book. Egg salad can be served at tea time or other afternoon gatherings. It's the perfect meatless sandwich for a light… Continue reading Egg Salad Spinach Wrap
Fully Loaded Pigs in a Blanket
I had no idea what to call this recipe. This is the best I could come up with. I used crescent rolls and breakfast link sausage to make a pigs in a blanket more breakfast-y. To make it even MORE breakfast-y, I added fluffy scrambled eggs and melted cheddar cheese. These little bites are delicious.… Continue reading Fully Loaded Pigs in a Blanket
French Onion Chicken Casserole
This year I planted a vegetable garden for the first time. I bought a simple, self-watering garden box from Costco and then loaded up on seeds and soil. I even bought plant food just in case I needed it! Everything was chugging along fine for a few weeks. My seeds slowly grew into sprouts (what… Continue reading French Onion Chicken Casserole
Southern Cobb Salad with Sweet Onion Dressing
We're in for a long dry spell this week. Temperatures are about to soar into the upper 90's and there's not a lick of rain in the forecast. The humidity will be through the roof, too, making temperatures feel more like they're in the 100's. It's definitely the dog days of summer right now. I'm… Continue reading Southern Cobb Salad with Sweet Onion Dressing
Turkey Bacon Egg Cups
I've eaten the same breakfast for more than a year now. 2 eggs. 1 slice of cheese. 2 slices of whole wheat bread. Make a sandwich, then repeat. I'm a creature of habit, I suppose. I like to have a routine in the mornings. If I don't, I'll just lay on the couch and not… Continue reading Turkey Bacon Egg Cups
Chicken Fried Quinoa
Quick! Tell me your go-to Chinese takeout order! If you're thrown on the spot, I bet a lot of you say chicken fried rice. My favorite takeout order? Lo mein and hot and sour soup. But my husband will order chicken fried rice almost every single time. It's a classic and it hits the spot… Continue reading Chicken Fried Quinoa