You know those little baked cheese snacks that are all cheese and nothing else? This recipe is kind of like that. The breading on the chicken is just cheese, that's it. Not flour, no breadcrumbs, no egg. Just freshly grated parmesan and nothing more. The key to this recipe is getting your pan hot enough… Continue reading Frico Chicken with Kale & Mushrooms
One of my favorite things to eat for breakfast when I was a kid was Eggo waffles with peanut butter and syrup. I would slather the peanut butter on the golden, crispy waffles so it filled almost every hole. You'd get a mouthful or peanut butter in every bite that way. Drizzle a bunch of… Continue reading Portuguese Caldo Verde
Sundays are my favorite day of the week. They're my day to relax and reboot. I know a lot of people get the Sunday scaries anticipating the work week ahead, but I don't. I spend my Sundays in a state of bliss soaking in the 24 hours off that I can spend at home. Most… Continue reading Tuscan Chicken Skillet
It's now been a year since Rob gifted me this laptop. I've probably posted 100 recipes since then. It's hard to believe that 2018 is coming to a close! I don't know about y'all, but my family always has a specific meal for New Year's Day. It's a tradition and it's supposed to bring you… Continue reading Shrimp and Greens Stew
"Cacciatore" means "hunter" in Italian. This Italian slow cooker version takes it to another level. Add all the veggies and olives you want!
I've been feeling a bit under the weather this weekend, but have pushed through to make sure I meal prepped for the week. If I don't meal prep, I'm absolutely lost. There's also NO way I can cook on the weekdays. I'm usually pretty pooped after work and there's no way I can slave over… Continue reading Creamy Pesto Chicken Skillet
It has been one ill-prepared ice storm after another, here in Oklahoma. And by ill-prepared, I mean the storm itself wasn't prepared. Forecasts, meteorologists, even the National Weather Service warned everyone about impending doom...and then? Nothing. Not a speck of ice. Temperatures would hover in the low 30's, but never dip like they were supposed to. Bread,… Continue reading Curry Kale Chips
I have somehow become infatuated with the SpikeTV show "Bar Rescue". Probably because it is on a marathon run right now, and because I always get sucked into reality shows. I hate it. Reality shows=the black hole on television. They're meaningless. Creativity-less. But damn are they entertaining. So while watching my marathon-run of Bar Rescue,… Continue reading Mushroom & Black Eyed Pea Ragout