Egg salad is a classic, historical sandwich spread. The first known printed recipe for egg salad came in 1896 inside a Boston School of Cooking book, also known as a Fannie Farmer (the author) book. Egg salad can be served at tea time or other afternoon gatherings. It's the perfect meatless sandwich for a light… Continue reading Egg Salad Spinach Wrap
Tag: meatless
Teriyaki Cauliflower Bowl
Eating more veggies can be hard. There's a tendency among Americans to reach for protein and carb-heavy meals. I'm, no doubt, a person who does this. I always try to have my protein (meat), my starch, and my veggie with lunch and dinner (all bets are off for breakfast). I still stick to this when… Continue reading Teriyaki Cauliflower Bowl
Dill Pickle Soup
People who obsess over pickles are a certain breed. You know the ones: they buy the giant pickles at gas stations and ball games; they'll gladly order pickle juice snow cones; the drink-the-pickle-juice-once-the-jar-is-empty people. I've found that people who are the most in love with pickles are some of the most outgoing, uninhibited types of… Continue reading Dill Pickle Soup
Roasted Mushroom Tacos with Corn Salsa
I've been trying to eat more vegetarian/vegan meals since meat prices are so high right now. So far, I've stuck to one meatless meal a week. This week I made tacos with all veggies and it was phenomenal. Mushrooms have always been my favorite and they're the perfect meat replacement, especially if cooked correctly. Portobello… Continue reading Roasted Mushroom Tacos with Corn Salsa
Rustic Chickpea Stew
Let's face it: beef prices are exorbitantly high. I'm being priced out of beef at an alarming rate. And the more I read about it, the more the "Big 4" are to blame: 4 processing plants that control, basically, the whole beef supply. Because of that, I've stopped buying it. Until something is changed, I… Continue reading Rustic Chickpea Stew
General Tso’s Chickpeas and Vegetables
I like to incorporate a meatless meal at least once a week. Sometimes my meatless meal is simple: oatmeal for breakfast. Other times, I go out on a limb and make a meatless dinner. It's hard breaking out of that mindset that you HAVE to have a protein and it HAS to be meat. It's… Continue reading General Tso’s Chickpeas and Vegetables
Roasted Sweet Potato Salad
There's just something about sweet potatoes. I'm guessing it's the carby one-two punch. First, you get a potato. Second, you inject it with sugar. How could anything go wrong?! I've been going to town on some sweet potatoes lately. Tomorrow is our work Thanksgiving potluck, and guess what I'm bringing? Yep: sweet potatoes. My favorite… Continue reading Roasted Sweet Potato Salad
Lemon Basil Pasta Salad
It's been a long, fun-filled last two weeks. Rob & I just got home on Tuesday, and after three days back at work I'm back to this lovely corner of the internet I call home. We roadtripped to Montana to meet with my family in Great Falls, traveled to Havre for my uncle's wedding, then… Continue reading Lemon Basil Pasta Salad
Oyster Mushroom Etouffee
Louisiana holds a special place in my heart. My first visit to the state was in the early 2000's. My grandpa and parents and I drove down to Alexandria so we could meet some of my grandpa's relatives. It was, as you say, love at first sight. And first bite, in my case. I was… Continue reading Oyster Mushroom Etouffee
Kansas Mushroom Gnocchi
Basketball is life. Well, basketball was my life...for many, many years. I played the sport for about 10 years when I was a kid, and it enveloped my entire life. I'm fiercely competitive, and it was my outlet while going through elementary, junior high, and high school. I quit playing during high school, but I still think… Continue reading Kansas Mushroom Gnocchi
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